Easy Macaroni. Recipe here
Easy Macaroni
Ingredients

any kind of macaroni (Fusilli, penne, spaghetti)
olive oil
4 cloves garlic (crushed)
paprika
dried basil
salt
parmesan cheese

Cooking Instructions

First boil the water. Add the macaroni and salt. Boil for six minutes until the macaroni becomes al dente. Drain well. Meanwhile, saute the garlic in olive oil for a minute. Add salt, paprika and dried basil. Add also drained macaroni in it and stir for one more minute on a very low heat. Serve with Parmesan cheese.
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1 glass = 1 cup, 100 C = 212 F, 1 kilo = 2.2046 pounds, 1 cm = 0,3937 inch, 10 g = 0,3527 ounce

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